Resep: 3. Oreo chocolate cake Enak

3. Oreo chocolate cake. So you might remember that last year I mentioned that the hubs and I were going to South Africa, both to visit his family and for me to see the country. Well, we were supposed to go over Thanksgiving and into December, but ended up having to postpone the trip because of a. Oreo Cheesecake Chocolate Cake, so decadent chocolate cake recipe.

It makes a great birthday cake. This Oreo Chocolate Cake is layers of moist, homemade chocolate cake filled with a creamy Oreo frosting and topped with more crushed Oreos and chocolate shavings. If I could pick a second wedding cake to have, it would have been this Oreo Chocolate Cake. Kamu dapat memasak 3. Oreo chocolate cake menggunakan 6 bahan dan dengan 6 langkah. Berikut cara bagaimana kamu menyajikan masakan ini.

Bahan - Bahan Untuk Memasak 3. Oreo chocolate cake

1. Kamu membutuhkan 1 bks oreo.
2. Kamu membutuhkan 200 ml susu cair frisian flag.
3. Persiapkan 1 sdt baking powder.
4. Siapkan 1 sdm margarin.
5. Siapkan secukupnya Dark coklat.
6. Persiapkan 1 sachet milo.

Oreo has to be one of the most tried and true cake flavors out there, and is the inspiration for this oreo drip cake. On their own, Oreos are chocolaty This Oreo drip cake is inspired in both design and taste by this classic cookie. This cake is made with my chocolate buttermilk layer cake recipe. This chocolate cake, is filled with chocolate ganache and the most delicious oreo frosting.

Intruksi Untuk Membuat 3. Oreo chocolate cake

1. Siapkan semua bahan. Pisahkan oreo dan krim nya. Lalu tuang susu cair ke oreo.
2. Aduk pakai whisk sampai oreo larut lalu tambahkan baking powder. Setelah itu tuang adonan ke loyang yang sudah dialasi kertas roti dan diolesi minyak lalu kukus selama 30 menit.
3. Lelehkan dark coklat dan margarin lalu masukkan setengahnya ke krim oreo. Setelah 30 menit keluarkan cake dari kukusan dan dinginkan.
4. Setelah dingin potong agar menjadi 2 layer. Olesi cake layer 1 dengan campuran krim,dark coklat dan margarin sampai rata.
5. Setelah rata tutup dengan cake layer 2. Olesi atas cake dengan lelehan dark coklat sampai rat lalu taburi milo menggunakan saringan.
6. Potong potong lalu siap untuk disajikan.

This frosting is so heavenly to eat and best of there is no butter in this cream, making it so light and delicious. A rich, moist chocolate sponge with oreo buttercream filling, topped with cookie crumble. Despite the quantity of chocolate involved, the cake is reasonably light and crumbly. I made only half the quantity of icing because I don't like covering the sides of my cakes. Chocolate Chip cookies, Nutter Butters, Chocolate wafers, Graham Crackers.